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Here's what some of our readers said about our recipes:
"Made these last night, and wow: colour me impressed! What really impressed me is the flexible texture and it’s gluten free and sooo easy to make." - Red Lentil Flatbreads
"Wow!!! I’m a newly vegan 16 year old so this was my first time making tofu at home and it was way easier than I anticipated. SO delicious and simple, and my entire family loved it! " - Sticky Lemon Tofu
And our famous vegan 'honey' recipe: "I made this today - totally amazing how can something that isn’t honey, tastes just like honey!"