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    Home » Vegan Resources

    Published: Sep 30, 2019 · Updated: Aug 24, 2022 · This post may contain affiliate links · We donate 10% of our profits to support good causes.

    Vegan On Board Turns 1 - Celebrate with us this week!

    Vegan on Board has made it one year around the sun and we think that's worth celebrating!

    This week we'll be sharing a different post each day to mark the first birthday of our blog baby. Come and join the party!

    Whether you've been with us since the beginning, or you've only just jumped on board, this week will be the perfect chance to get to know us, our values, and adventures better.

     Vegan on Board is One! Two pictures of Sophie and Paul from 2018 and 2019

    One year of Vegan on Board

    Paul may still be wearing the same shirt, but a lot has happened in the last year...

    We've lived a whole month off food waste, published 60 recipes in 84 blog posts and travelled around 8 countries. We might have jumped into cold water when we started the blog last year. But we have learned a lot about blogging, cooking and an environmentally sustainable lifestyle while getting more than 16,500 people to view our blog! (Something we cannot quite believe yet when we think too much about it). And all those curves are pointing up...

    Thank you friends!

    We'd like to say thank you to all of you, who have visited our blog, cooked, shared and pinned our recipes, contributed with a comment or a recipe for one of our roundups. Your engagement with our website is what motivates us every day, week and month to always keep experimenting, developing new ideas and create new yummy recipes!

    Our year in numbers: 1 year, 2 crazy vegans, 10,000 miles, 8 countries, 60 tasty vegan recipes, 84 posts, 16,500 visitors. Thank you!

    Get On Board!

    It has been clear for years that veganism is not just a fashionable trend, but a huge force in the future of food, and that a more plant-based diet is important for the protection of the environment. We hope to inspire and provide you with tasty vegan recipes for years to come, and we hope you'll be part of our journey, too. After all, we're but one global community...

    Thank you for travelling with us!

    Join us tomorrow for a roadtrip through the last year. Beep beep!

    Lots of love,

    Sophie and Paul

    « Vegan Pumpkin Curry
    One Year on the Road with Vegan on Board »

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