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    Home » Recipes

    Vegan Mediterranean Recipes

    Transport yourself to the warm coast with the delicious flavours of these vegan Mediterranean recipes. This refreshing Tomato and Cucumber Gazpacho is great when you need to cool down.

    For a Greek inspired feast, I recommend our Tofu Souvlaki or Vegan Gyros Wraps served with a bowlful of refreshing Vegan Tzatziki!

     

    Gyros pita wraps.

    Vegan Gyros

    A fork digging into a plate of pasta in a glossy, creamy sauce served with tenderstem broccoli and a sprinkle of toasted sesame.

    Tahini Pasta

    A plate of pasta in a red pepper and tomato sauce with a fork.

    Red Pepper and Tomato Sauce

    Three crispy sage leaves garnish the vegan butternut risotto.

    Vegan Butternut Squash Risotto

    Four grilled tofu skewers are served on a blue rimmed white plate with some fresh herbs, sliced cherry tomatoes and wedges of lemon.

    Vegan Souvlaki Tofu Skewers

    a bowl of creamy tzatziki decorated with a sprig of fresh mint.

    Vegan Tzatziki

    A corner of the vegetable tart has been cut and is being picked up by a wooden spatula.

    Puff Pastry Vegetable Tart

    A fork digs in to a plate of creamy spaghetti carbonara with smoked tofu bits on top

    Vegan Carbonara

    A green plate with a golden coloured risotto topped with cashews. Fennel and lemon in the background.

    Caramelised Fennel Risotto with Herby Garlic Cashews

    Bright yellow couscous topped with oranges, almonds and pomegranite arils in a white dish

    Mediterranean Couscous Salad with Pomegranate & Orange

    A sliced vegan chorizo on a wooden board, next to tomatoes and olives

    Vegan Chorizo Sausage

    A wooden board with two bowls and spoons, cucumber slices, cherry tomatoes and purple basil

    Tomato and Cucumber Gazpacho

    Grilled Apricots with Toasted Walnuts

    Two green bowls with green gnocchi in. Salad and wild garlic pesto on the side.

    Wild Garlic Gnocchi

    Green hummus in a white bowl, garnished with a wild garlic flower.

    Wild Garlic Hummus

    Two bowls of spghettis topped with lentil ragu next to uncooked green lentils on a board.

    Our Favourite Vegan Lentil Ragu

    A plate of acacia flower fritters next to a bowl of fresh flowers

    Acacia Flower Fritters - A Wild Spring Delicacy

    A plate of penne pasta wiht chunks of vegan chorizo and wild fennel

    Wild Fennel Pasta with Vegan Chorizo

    A pressure cooker full of lentil stew with a red ladle, and two bowls of stew ready to eat

    Spanish Lentil Stew with Vegan Chorizo

    Ingedients for aduki bean hummus

    Adzuki Bean Hummus with Coriander and Lemon

    Secondary Sidebar

    By Course:

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    15 minutes or less

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    Chocolate

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    Lentils

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    Tofu

    Wild Garlic

     

     

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